Savor the Freshness: A Guide to Asian Gourmet’s Signature Thai Curries

There’s something magical about the perfect bowl of Thai curry—rich, aromatic, and full of fresh ingredients. At Asian Gourmet in Melbourne and Asian Gourmet Too in Palm Bay, we bring authentic Thai flavors to life with our signature curries. Whether you prefer a mild, creamy dish or something with a spicy kick, our menu has something for everyone.

Discover Our Signature Curries

At both Asian Gourmet and Asian Gourmet Too, we are proud to offer a variety of Thai curries, each carefully crafted to balance bold flavors and fresh ingredients. Here’s a guide to our most popular curries:

  1. Green Curry
    Our Green Curry is a customer favorite. It features a blend of fresh green chilies, Thai basil, and coconut milk, creating a creamy, fragrant dish that pairs perfectly with chicken, shrimp, or tofu. The subtle heat and fresh herbs make it an ideal choice for those looking to experience authentic Thai flavors.

  2. Panang Curry
    If you prefer a curry with a hint of sweetness, our Panang Curry is for you. This dish combines coconut cream, red chilies, and a variety of spices for a rich and creamy taste. Topped with kaffir lime leaves, it offers a slightly nutty flavor and a touch of spice. Available at both Asian Gourmet and Asian Gourmet Too, our Panang Curry is a must-try for curry lovers.

  3. Red Thai Curry
    For those who enjoy a little heat, the Red Thai Curry is the perfect option. Made with a blend of red chilies, garlic, and aromatic herbs, this curry has a bold flavor profile balanced by the richness of coconut milk. Choose from a variety of proteins like chicken, beef, or shrimp to make it your own. This dish is a staple at Asian Gourmet and Asian Gourmet Too, and it’s perfect for anyone looking for a flavorful kick.

  4. Yellow Curry
    Our Yellow Curry is a comforting, mild option that combines turmeric, coconut milk, and a blend of spices for a smooth and aromatic experience. It’s great with chicken, shrimp, or tofu and pairs beautifully with fresh vegetables. This classic dish is available at both locations and is perfect for those who want to savor the warmth and depth of Thai cuisine without too much spice.

Fresh Ingredients Make All the Difference

At Asian Gourmet and Asian Gourmet Too, freshness is at the heart of everything we do. We believe that the key to a great curry is using high-quality, fresh ingredients. That’s why we source our vegetables and herbs locally, ensuring that each dish is vibrant, aromatic, and packed with flavor. From fresh basil to kaffir lime leaves, our curries are crafted to highlight the best of Thai cuisine.

Our chefs prepare each curry to order, allowing you to customize your dish to your preference. Whether you want it mild or extra spicy, with tofu or shrimp, we make sure every bowl is perfect for you. We also offer gluten-free and vegan options at both locations, so everyone can enjoy our authentic curries.

A Thai Culinary Experience in Melbourne and Palm Bay

Asian Gourmet and Asian Gourmet Too are dedicated to bringing authentic Thai dishes to the Melbourne and Palm Bay communities. With nearly 25 years of culinary excellence, we’ve become a staple in the area, known for our delicious, freshly prepared meals and warm, welcoming atmosphere. Whether you’re a local or visiting the area, our curries are a must-try.

Visit Asian Gourmet and Asian Gourmet Too

If you’re ready to experience the best of Thai curries, come visit us at Asian Gourmet in Melbourne or Asian Gourmet Too in Palm Bay. Our signature curries, from Green Curry to Yellow Curry, are crafted with care and packed with the freshest ingredients to bring you the true taste of Thailand. We can’t wait to serve you a meal that will leave you satisfied and eager to return for more.

Stop by today and savor the freshness of Asian Gourmet’s signature Thai curries. Your taste buds will thank you!


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